WESTERN: TEAPOT
5 g tea · 400 ml water · 85 °C · 180 sec first steep
Re-steep · adding 1 min each time · Remove leaves inbetween steep
green_tea tea · Anji Bai Cha
Anji Bai Cha
安吉白茶
Anji Bai Cha green tea.
- Tea ID
- LBT0029
- Tea identity
- Anji Bai Cha
- Origin
- Not yet specified
- Published lots
- 1
- Published logs
- 1
How to brew
Use these recommendations as starting points, then adjust for your water, vessel, and taste.
WESTERN: MUG & INFUSER
5 g tea · 250 ml water · 85 °C · 90 sec first steep
Re-steep · adding 1 min each time · Remove leaves inbetween steep
GAIWAN / SMALL TEAPOT
5 g tea · 100 ml water · 85 °C
10 s first steep · add 5 s each steep
Published lots
Lot facts describe a specific producer, year, source, or physical tea. They are not universal claims about the tea identity.
Lot
Published lot 1
Producer: Not specifiedOrigin: Not specifiedHarvest / material: UnknownProduction: UnknownForm: Loose leaf
Latest tasting logs
TN00036
2026-09-21
Casual social screening, not a formal tasting. Promising enough to retest, but not yet convincing for Vol.01.
Taste: Pretty good, but did not immediately feel special
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